Jalapeño Popper Dip
Description
This creamy, cheesy, and slightly spicy Jalapeño Popper Dip is the ultimate crowd-pleaser. Packed with fresh and pickled jalapeños, crispy bacon, and a trio of cheeses, it's perfect for game days, holiday gatherings, or any occasion. Serve it warm with chips, crackers, or veggies for a dip everyone will love.
Ingredients
Instructions
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In a skillet, sauté diced onion and minced garlic until softened and fragrant.
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In a large bowl, combine cream cheese, mayonnaise, sour cream, shredded cheeses, jalapeños, bacon, Worcestershire sauce, sautéed onion, garlic, jalapeño juice, salt, and pepper. Mix well until fully incorporated.
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Spread the mixture into a baking dish, smoothing the top evenly. Sprinkle with additional shredded cheese and bacon for garnish.
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Bake in a preheated oven at 375°F (190°C) for 10 minutes. Switch to broil for 1-2 minutes until the top is bubbly and golden.
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Serve warm with tortilla chips, pretzel bites, crackers, or fresh veggies.
holiday dip, appetizer, jalapeno dip