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High Protein Cheeseburger Soup

Prep Time 20 mins
Cook Time 4 hrs
Total Time 4 hrs 20 mins
Difficulty: Intermediate
Servings: 6
Calories: 430
Description

This cozy, protein-packed soup tastes like your favorite cheeseburger in a bowl! It’s rich, cheesy, hearty, and perfect for chilly fall nights, game days, or meal prep. Top it with all your burger favorites, crispy bacon, cheese, and French onions for the ultimate comfort food.

Ingredients
  • 4 cups chicken broth
  • 1 can cream of chicken soup (10.5 oz)
  • 2 lbs 2 ground beef, cooked with 1 packet au jus mix
  • 1 potato, diced
  • 1 onion, diced
  • 1 tbsp ranch seasoning
  • 1 cup half & half
  • 2 cups sharp cheddar cheese, shredded
  • 1 small plain yogurt (about ½ cup)
  • Toppings: extra shredded cheese, bacon bits, crispy French onions
Instructions
  1. 1
    In a slow cooker, combine chicken broth, cream of chicken, cooked beef, diced potato, diced onion, and ranch seasoning.
  2. 2
    Cook on high for 2–3 hours or low for 4–5 hours, until potatoes are fork tender.
  3. 3
    Stir in half & half, shredded cheddar, and yogurt until melted and creamy.
  4. 4
    Serve hot with toppings of your choice: more cheddar, bacon bits, and crispy French onions.

Nutrition Facts

Servings: 6 ServingCalories:430kcalTotal Fat:26gTotal Carbohydrate:17gDietary Fiber: 1gSugars: 4gProtein:33g

Keywords: cheeseburger, soup, soup series, cheeseburger soup, fall soup, fall soups, soups