2 Ingredient Slow Cooker Ham

Prep Time 5 mins

Cook Time 8 hrs

Total Time 8 hrs 5 mins

Difficulty: Beginner

Servings: 12

Calories: 360

Description

If you're looking for a no fuss main dish that tastes like grandma spent all day basting it, this one’s for you. Sweet, savory, fall-apart tender, and perfect for holidays or meal prep, all it takes is a spiral ham, brown sugar, and a slow cooker.

Ingredients

1 8lb bone-in, spiral sliced ham (fully cooked)
2 cups brown sugar, divided

Instructions

1
Add 1.5 cups of brown sugar to the bottom of your slow cooker.
2
Place the ham on top, flat side down if possible. Sprinkle the remaining ½ cup of brown sugar evenly over the top of the ham.
3
Cover and cook on low for 8 hours. If you’re short on time, or your slow cooker cooks fast, 5–6 hours on low still works just switch to warm afterward.
4
Once cooked, remove the ham, slice or shred, and return it to the juices to soak up all that brown sugar magic.

Nutrition Facts

Servings: 12 ServingCalories:360kcalTotal Fat:20gTotal Carbohydrate:14gSugars: 13gProtein:30g

Note

Got leftovers? Use them for sliders, omelets, or stir into mac and cheese. This recipe is also a hit in a Hawaiian roll sandwich situation. Just sayin’.

Keywords: ham, slow cooker ham, easy ham recipe, easter ham, glazed ham